Detection of bacterial blight resistance genes in basmati rice landraces.
نویسندگان
چکیده
Aromatic basmati rice is vulnerable to bacterial blight disease. Genes conferring resistance to bacterial blight have been identified in coarse rice; however, their incorporation into basmati varieties compromises the prized basmati aroma. We identified bacterial blight resistance genes Xa4, xa5, Xa7, and xa13 in 52 basmati landraces and five basmati cultivars using PCR markers. The Xa7 gene was found to be the most prevalent among the cultivars and landraces. The cultivars Basmati-385 and Basmati-2000 also contained the Xa4 gene; however, xa5 and xa13 were confined to landraces only. Ten landraces were found to have multiple resistance genes. Landraces Basmati-106, Basmati-189 and Basmati-208 contained Xa4 and Xa7 genes. Whereas, landraces Basmati-122, Basmati-427, Basmati-433 were observed to have xa5 and Xa7 genes. Landraces Basmati-48, Basmati-51A, Basmati-334, and Basmati-370A possessed Xa7 and xa13 genes. The use of landraces containing recessive genes xa5 and xa13 as donor parents in hybridization with cultivars Basmati-385 and Basmati-2000, which contain the genes Xa4 and Xa7, will expedite efforts to develop bacterial blight-resistant basmati rice cultivars through marker assisted selection, based on a pyramiding approach, without compromising aroma and grain quality.
منابع مشابه
Transgenic strategies for genetic improvement of Basmati rice.
Transgenic approach offers an attractive alternative to conventional techniques for the genetic improvement of Basmati rice because they enable the introduction of one or more genes into a leading cultivar without affecting its genetic background. During the last ten years, a rapid progress has been made towards the development of transformation methods in rice. Several transformation methods i...
متن کاملMolecular breeding for the development of multiple disease resistance in Basmati rice
BACKGROUND AND AIMS Basmati rice grown in the Indian subcontinent is highly valued for its unique culinary qualities. Production is, however, often constrained by diseases such as bacterial blight (BB), blast and sheath blight (ShB). The present study developed Basmati rice with inbuilt resistance to BB, blast and ShB using molecular marker-assisted selection. METHODOLOGY The rice cultivar 'I...
متن کاملStudy of Biochemical and Molecular Changes of Iranian Rice Cultivars in Interaction with Bacterial Pathogen Xanthomonas oryzae pv. oryzae Causes Leaf Blight Disease
Rice bacterial blight caused by Xanthamonos oryzae pv. oryzae is one of the most destructive bacterial diseases of rice in some areas of rice cultivation in the world, especially in the tropics of Asia. The low efficiency of disease management methods, especially chemical methods, has led to more research on recognizing resistant cultivars and understanding resistance mechanisms through the stu...
متن کاملBroadening Gene Pool of Rice for Resistance to Biotic Stresses Through Wide Hybridization
Variability in the cultivated germplasm for economic traits such as resistance to rice tungro virus, sheathblight, yellow stem borer, drought and salt tolerance is limited. This necessitated search for the genes in secondary and tertiary gene pool of genus Oryza. Fortunately, wild species are an important reservoir ofuseful genes for resistance to major disease, pest and tolerance t...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید
ثبت ناماگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید
ورودعنوان ژورنال:
- Genetics and molecular research : GMR
دوره 11 3 شماره
صفحات -
تاریخ انتشار 2012